“Give me oysters and beer for dinner every day of the year and I’ll feel fine.” From the song, Tin Cup Chalice, that is hands-down one of my favorite Jimmy Buffett song quotes. And it pretty much expresses how I feel about the classic combination of bivalves and beer. So it didn’t take much cajoling [...]
There’s a bit of controversy brewing over an emerging beer style. The style? Well, it’s dark in color, with a prominent “Northwest” hoppy aroma – citrusy, piney and resinous – with sweet malt, hints of roastiness and toasted malt. The flavors strike a beautiful balance between citrusy-resinous Northwest hops and, to a lesser degree, roasted, [...]
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